Training & Certification
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ServSafe Products
ServSafe Manager
The premier provider of food safety training is proud to offer solutions to meet any food manager training need.
SerSafe Food Handler
The premier provider of food safety training is proud to offer solutions to meet any food handler training need.
ServSafe Alcohol
Alcohol service has risks. Prepare to handle these with responsible alcohol training from a trusted source, the NRA.
ServSafe Allergens
The ServSafe Allergens online course covers many topics such as identifying allergens, communication with the guest, preventing cross-contact, food labels and more.
ServSafe Academic
Principles of Restaurant Management – vital skills to succeed in restaurant foodservice and the hospitality industry.
ServSafe Workplace
Suite of Sexual Harassment Prevention, Understanding Unconscious Bias and De-Escalation Training.
Choke Saver Training
When Seconds Count provides this life saving skill which is essential for establishments that serve food.
THE TRUE VALUE OF INVESTING IN TRAINING
Discover why turnover in the restaurant industry is so high and what operators can do to retain valuable employees.
Training and Certification that Empower Meaningful Career Development
The restaurant landscape is changing, but the key to achieving success is still rooted in people. Now more than ever, restaurants need skilled, motivated workers to rise to the challenge of leading a team.
ServSuccess is designed to advance the industry’s workforce with training and certification that drives career development opportunities for all workers. With online courses, skill and role-specific learning suites, and industry-recognized certifications, ServSuccess is the most comprehensive restaurant career training solution in the nation.
A Career Path Designed for Success
ServSuccess training and certifications support restaurant and hospitality workers from day one. With materials spanning multiple career stages and roles, ServSuccess is the most effective restaurant career development solution available.
Certified Restaurant Professional
Mastering Skills For Bartenders, Cashiers, Line Cooks, Hosts, Servers, etc.
Certified Restaurant Supervisor
Learning to Lead For Assistant Managers, Kitchen Leads, Shift Leaders, etc.
Certified Restaurant Manager
Guiding the Business For Food Service Manager, Kitchen Manager, General Manager, etc.
Workforce Training
In 2024, MRAEF successfully launched fully grant-funded training package opportunities. Our first ever ESOL course completed in August 2024, which included participants from nine restaurant concepts, seven home countries, and three native languages! 100% of students said upon conclusion that they would recommend the class to their associates, and we hope to obtain funding for future repeat classes.
The other three tracks of training—Hourly, Culinary, and Management—are currently OPEN enrollment and FREE!
Contact Malia for more info!